Bruneau: Three star French restaurant with its own unique decor style. Caviar accompanies many of the gourmet dishes. Avenue Broustin 73-75, Ganshoren, 1083 Brussels.
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Tel: 02 427 69 78 Fax: 02 425 97 26

Claude Dupont: Traditional family establishment. French high gastronomy is on offer here. 3, 5 and 7 course menus. Avenue Vital Riethuisen 46, Ganshore, 1083 Brussels.
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Tel: 02 426 00 00 Fax: 02 426 65 40

French Kiss: Brasserie with bare brick walls and paintings by Wallace Ting. Simple and authentic Belgian cuisine. Rue Leopold 1er 470, Jette, 1090 Brussels.
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Tel: 02 242 52 29 

In den appelboom: Candles and old brocante style furniture gives a 19th century feel to this restaurant. Summer dining on the terrace and in the garden. Rue du Pommier 401, 1070 Anderlecht.
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Tel: 02 520 73 03 Fax: 02 522 35 71

L'Apollon: Greek tavern with completely Greek menu and restaurant decor. At Place Simonis 6, 1081 Koekelberg.
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Tel: 02 428 68 54 

Le Sermon: Refined and luxurious decor for this Belgian restaurant specialising mainly in fish and seafood dishes. Avenue J. Sermon 91, 1090 Jette.
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Tel: 02 426 89 35 

Le Vieux Pannenhuis: Belgian restaurant situated in a 17th century building with large open fireplace and exposed beams. Local cuisine. Rue Leopold 1er 317, 1090 Jette.
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Tel: 02 425 83 73 

Passage to India: Indian restaurant offering a range of Kashmiri, Bangladeshi and more traditional Indian fayre. Open 12:00-14:30 and 19:00-24:00. At Chaussee de Louvain 223, 1210 Brussels.
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Tel: 02 735 31 47 

San Daniele: Family Italian restaurant with a boisterous atmosphere in the Italian style. Avenue Charles Quint 6, 1083 Ganshoren.
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Tel: 02 426 79 23 Fax: 02 426 92 14